YOUR SOLIN GENERATED RECIPE
Grilled Chicken Caesar Salad with Shaved Parmesan
Enjoy a fresh twist on a classic Caesar salad featuring perfectly grilled chicken breast, crisp romaine lettuce, and a delicate finish of shaved Parmesan. This balanced meal brings together the savory flavors of grilled chicken, the brightness of fresh greens, and the satisfying crunch of whole wheat croutons, all lightly tossed in a light Caesar dressing for a harmonious and delicious lunch.
INGREDIENTS
7 ounces Grilled Chicken Breast
2 cups chopped Romaine Lettuce
0.5 ounce Shaved Parmesan Cheese
1 tablespoon Light Caesar Dressing
0.75 cup Whole Wheat Croutons
PREPARATION
Preheat your grill or grill pan to medium-high heat.
Season the chicken breast lightly with salt, pepper, and a drizzle of olive oil if desired.
Grill the chicken for about 6-7 minutes per side or until cooked through and the internal temperature reaches 165°F. Let it rest before slicing.
In a large bowl, combine the chopped romaine lettuce with the light Caesar dressing and toss gently to coat evenly.
Slice the grilled chicken breast into strips and add on top of the dressed lettuce.
Finish by sprinkling the shaved Parmesan cheese and whole wheat croutons over the salad.
Serve immediately and enjoy your fresh, protein-packed Caesar salad.