Silky Chocolate Protein Pudding with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Peanut Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Peanut Butter Swirl

A decadent yet healthful dessert that offers a smooth, chocolaty pudding enriched with a velvety peanut butter swirl. Perfectly balanced to honor your protein and calorie requirements while delivering a satisfying treat.

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NUTRITION

334kcal
Protein
43.8g
Fat
10.6g
Carbs
15.3g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

0.75 cup Non-Fat Greek Yogurt (184g)

1 tablespoon Unsweetened Cocoa Powder (7.5g)

0.25 cup Unsweetened Almond Milk (60g)

1 tablespoon Natural Peanut Butter (16g)

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PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder, non-fat Greek yogurt, unsweetened cocoa powder, and almond milk.

  • 2

    Mix thoroughly until the mixture is smooth and uniform.

  • 3

    Transfer the pudding mixture into serving bowls.

  • 4

    Gently drizzle the natural peanut butter over the top, then use a small spatula or toothpick to create a swirling pattern.

  • 5

    Chill in the refrigerator for at least 30 minutes to enhance the silky texture before serving.

Silky Chocolate Protein Pudding with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Peanut Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Peanut Butter Swirl

A decadent yet healthful dessert that offers a smooth, chocolaty pudding enriched with a velvety peanut butter swirl. Perfectly balanced to honor your protein and calorie requirements while delivering a satisfying treat.

NUTRITION

334kcal
Protein
43.8g
Fat
10.6g
Carbs
15.3g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

0.75 cup Non-Fat Greek Yogurt (184g)

1 tablespoon Unsweetened Cocoa Powder (7.5g)

0.25 cup Unsweetened Almond Milk (60g)

1 tablespoon Natural Peanut Butter (16g)

PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder, non-fat Greek yogurt, unsweetened cocoa powder, and almond milk.

  • 2

    Mix thoroughly until the mixture is smooth and uniform.

  • 3

    Transfer the pudding mixture into serving bowls.

  • 4

    Gently drizzle the natural peanut butter over the top, then use a small spatula or toothpick to create a swirling pattern.

  • 5

    Chill in the refrigerator for at least 30 minutes to enhance the silky texture before serving.