Protein-Packed Greek Yogurt Raspberry Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Greek Yogurt Raspberry Mousse

YOUR SOLIN GENERATED RECIPE

Protein-Packed Greek Yogurt Raspberry Mousse

A light, creamy mousse bursting with the tang of Greek yogurt and the natural sweetness of raspberries, enhanced by a boost of vanilla protein. This versatile dish is perfect for any meal, offering a satisfying blend of textures and a balanced nutrient profile that keeps you fueled.

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NUTRITION

378kcal
Protein
59.3g
Fat
1.8g
Carbs
33.9g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

1/2 cup Fresh Raspberries

1 scoop Vanilla Whey Protein Powder

1 teaspoon Honey

Fresh Mint Leaves (for garnish)

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder until smooth and well mixed.

  • 2

    Gently fold in the fresh raspberries to maintain their shape, adding bursts of natural flavor.

  • 3

    Drizzle in the honey and stir lightly to incorporate a hint of sweetness throughout the mousse.

  • 4

    Transfer the mixture into serving bowls or glasses and smooth the top with a spatula.

  • 5

    Refrigerate for at least 20 minutes to allow the flavors to meld and the mousse to set slightly.

  • 6

    Garnish with a fresh sprig of mint before serving for an uplifting aroma and a pop of color.

Protein-Packed Greek Yogurt Raspberry Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Greek Yogurt Raspberry Mousse

YOUR SOLIN GENERATED RECIPE

Protein-Packed Greek Yogurt Raspberry Mousse

A light, creamy mousse bursting with the tang of Greek yogurt and the natural sweetness of raspberries, enhanced by a boost of vanilla protein. This versatile dish is perfect for any meal, offering a satisfying blend of textures and a balanced nutrient profile that keeps you fueled.

NUTRITION

378kcal
Protein
59.3g
Fat
1.8g
Carbs
33.9g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

1/2 cup Fresh Raspberries

1 scoop Vanilla Whey Protein Powder

1 teaspoon Honey

Fresh Mint Leaves (for garnish)

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder until smooth and well mixed.

  • 2

    Gently fold in the fresh raspberries to maintain their shape, adding bursts of natural flavor.

  • 3

    Drizzle in the honey and stir lightly to incorporate a hint of sweetness throughout the mousse.

  • 4

    Transfer the mixture into serving bowls or glasses and smooth the top with a spatula.

  • 5

    Refrigerate for at least 20 minutes to allow the flavors to meld and the mousse to set slightly.

  • 6

    Garnish with a fresh sprig of mint before serving for an uplifting aroma and a pop of color.