Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Dive into a layered, refreshing parfait that fuses the tang of nonfat Greek yogurt with the natural sweetness of mixed berries, a touch of honey, and a satisfying crunch of granola and chia seeds. Each spoonful blends silky textures with bursts of berry freshness and a hint of nutty crunch, making it a guilt-free treat that feels indulgent yet supports your protein goals.

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NUTRITION

351kcal
Protein
42.5g
Fat
4.6g
Carbs
38.7g

SERVINGS

1 serving

INGREDIENTS

2/3 cup Plain Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

1 tsp Honey

1 tsp Chia Seeds

3 tbsp Low-Sugar Granola

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PREPARATION

  • 1

    In a mixing bowl, combine the 2/3 cup of nonfat Greek yogurt with 1 scoop of vanilla whey protein isolate. Stir vigorously until the protein powder is fully dissolved and the mixture is smooth.

  • 2

    Prepare your serving glass or bowl by layering half of the mixed berries at the bottom.

  • 3

    Spoon a layer of the protein-enriched yogurt mixture over the berries.

  • 4

    Drizzle 1 teaspoon of honey evenly over the yogurt layer, then sprinkle 1 teaspoon of chia seeds for added texture and nutrients.

  • 5

    Add the remaining berries over the yogurt layer, and finish with a crunchy topping by sprinkling 3 tablespoons of low-sugar granola evenly.

  • 6

    Enjoy immediately for a delightful mix of textures, or refrigerate for 20 minutes to let the flavors meld.

Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Dive into a layered, refreshing parfait that fuses the tang of nonfat Greek yogurt with the natural sweetness of mixed berries, a touch of honey, and a satisfying crunch of granola and chia seeds. Each spoonful blends silky textures with bursts of berry freshness and a hint of nutty crunch, making it a guilt-free treat that feels indulgent yet supports your protein goals.

NUTRITION

351kcal
Protein
42.5g
Fat
4.6g
Carbs
38.7g

SERVINGS

1 serving

INGREDIENTS

2/3 cup Plain Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

1 tsp Honey

1 tsp Chia Seeds

3 tbsp Low-Sugar Granola

PREPARATION

  • 1

    In a mixing bowl, combine the 2/3 cup of nonfat Greek yogurt with 1 scoop of vanilla whey protein isolate. Stir vigorously until the protein powder is fully dissolved and the mixture is smooth.

  • 2

    Prepare your serving glass or bowl by layering half of the mixed berries at the bottom.

  • 3

    Spoon a layer of the protein-enriched yogurt mixture over the berries.

  • 4

    Drizzle 1 teaspoon of honey evenly over the yogurt layer, then sprinkle 1 teaspoon of chia seeds for added texture and nutrients.

  • 5

    Add the remaining berries over the yogurt layer, and finish with a crunchy topping by sprinkling 3 tablespoons of low-sugar granola evenly.

  • 6

    Enjoy immediately for a delightful mix of textures, or refrigerate for 20 minutes to let the flavors meld.