Name: Protein-Packed Breakfast Burrito Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 egg whites (approx. 120g total); 1 turkey sausage link (approx. 57g); 1/4 cup cooked black beans (approx. 44g); 1/4 cup cooked quinoa (approx. 43g); 1/4 avocado (approx. 50g); 2 tablespoons salsa (approx. 30g)

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein-Packed Breakfast Burrito Bowl

A vibrant and satisfying breakfast burrito bowl that balances lean proteins with whole grains, fiber-rich black beans, and the creamy goodness of avocado. This bowl packs a protein punch while delivering fresh, zesty flavors perfect for starting your day or a light lunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

31.9g

Fat

13.9g

Carbs

27.8g

SERVINGS

1 serving

INGREDIENTS

4 egg whites (approx. 120g total)

1 turkey sausage link (approx. 57g)

1/4 cup cooked black beans (approx. 44g)

1/4 cup cooked quinoa (approx. 43g)

1/4 avocado (approx. 50g)

2 tablespoons salsa (approx. 30g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Heat a non-stick skillet over medium heat and lightly coat with cooking spray.
2
Pour in the egg whites and scramble them until just set. Transfer to a bowl.
3
In the same skillet, lightly brown the turkey sausage link, then slice it into rounds.
4
Assemble the bowl by adding scrambled egg whites as the base. Top with turkey sausage slices, cooked black beans, and quinoa.
5
Dice the avocado and add it to the bowl. Drizzle with salsa for a refreshing, zesty finish.
6
Mix gently to combine flavors and enjoy your protein-packed, delicious bowl.