Spicy Buffalo Ranch Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Buffalo Ranch Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Spicy Buffalo Ranch Chicken Lettuce Wrap

Enjoy a zesty twist on a classic wrap with tender, marinated chicken tossed in fiery buffalo sauce, nestled in crisp romaine lettuce and topped with a cool, creamy Greek yogurt ranch dressing, fresh diced celery, and buttery avocado slices. Every bite blends spicy kick with refreshing crunch for a satisfyingly balanced meal.

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NUTRITION

355kcal
Protein
37.7g
Fat
18.3g
Carbs
13g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 tbsp Buffalo Sauce

2 Romaine Lettuce leaves

2 tbsp Greek Yogurt Ranch Dressing

1/2 Avocado

1/4 cup Celery, chopped

Seasonings (garlic powder, onion powder, salt, pepper)

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PREPARATION

  • 1

    Tenderize the chicken breast with garlic powder, onion powder, salt, and pepper.

  • 2

    Grill or pan-sear the seasoned chicken until cooked through, then slice into strips.

  • 3

    In a bowl, toss the warm chicken strips with buffalo sauce to evenly coat.

  • 4

    Lay out the romaine lettuce leaves as the wrap base.

  • 5

    Layer the buffalo chicken onto the lettuce, then drizzle with Greek yogurt ranch dressing.

  • 6

    Top with diced celery and add sliced avocado for creaminess.

  • 7

    Fold the lettuce wraps gently and serve immediately.

Spicy Buffalo Ranch Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Buffalo Ranch Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Spicy Buffalo Ranch Chicken Lettuce Wrap

Enjoy a zesty twist on a classic wrap with tender, marinated chicken tossed in fiery buffalo sauce, nestled in crisp romaine lettuce and topped with a cool, creamy Greek yogurt ranch dressing, fresh diced celery, and buttery avocado slices. Every bite blends spicy kick with refreshing crunch for a satisfyingly balanced meal.

NUTRITION

355kcal
Protein
37.7g
Fat
18.3g
Carbs
13g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 tbsp Buffalo Sauce

2 Romaine Lettuce leaves

2 tbsp Greek Yogurt Ranch Dressing

1/2 Avocado

1/4 cup Celery, chopped

Seasonings (garlic powder, onion powder, salt, pepper)

PREPARATION

  • 1

    Tenderize the chicken breast with garlic powder, onion powder, salt, and pepper.

  • 2

    Grill or pan-sear the seasoned chicken until cooked through, then slice into strips.

  • 3

    In a bowl, toss the warm chicken strips with buffalo sauce to evenly coat.

  • 4

    Lay out the romaine lettuce leaves as the wrap base.

  • 5

    Layer the buffalo chicken onto the lettuce, then drizzle with Greek yogurt ranch dressing.

  • 6

    Top with diced celery and add sliced avocado for creaminess.

  • 7

    Fold the lettuce wraps gently and serve immediately.