YOUR SOLIN GENERATED RECIPE
Protein-Packed Greek Yogurt Bowl with Honey-Almond Crunch
Enjoy this energizing bowl featuring creamy nonfat Greek yogurt blended with a touch of vanilla whey protein for an extra protein boost. Topped with a drizzle of honey, crunchy chopped almonds, and a handful of sweet blueberries, this dish is a delightful fusion of textures and flavors that makes for a satisfying meal any time of the day.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.5 scoop Vanilla Whey Protein Powder (~15g)
1 Tbsp Honey (21g)
1 serving chopped Raw Almonds (~14g)
0.5 cup Blueberries (74g)
PREPARATION
Spoon the nonfat Greek yogurt into a bowl.
Add the 0.5 scoop of vanilla whey protein powder to the yogurt and stir until fully blended.
Drizzle the honey evenly over the mixture.
Sprinkle the chopped raw almonds on top to add a satisfying crunch.
Finish by adding the blueberries, gently mixing them in or leaving them as a colorful topping.
Enjoy immediately for a refreshing, protein-packed meal!