YOUR SOLIN GENERATED RECIPE
Protein-Packed Chocolate Hazelnut Toast with Fresh Berries
Enjoy a delicious fusion of rich chocolate hazelnut spread balanced with a protein boost from creamy nonfat Greek yogurt and chocolate protein powder, served atop hearty whole grain toast and crowned with a medley of fresh berries. It’s a vibrant, flavorful breakfast that energizes your day with satisfying crunch and a burst of berry sweetness.
INGREDIENTS
2 slices Whole Grain Bread
2 tbsp Chocolate Hazelnut Spread
1/2 cup Nonfat Greek Yogurt
1 scoop Chocolate Protein Powder
1/2 cup Mixed Berries
PREPARATION
Toast the whole grain bread slices to your desired level of crunch.
In a small bowl, mix the nonfat Greek yogurt with the chocolate protein powder until smooth.
Spread the chocolate hazelnut spread evenly on the toasted bread.
Top the spread with a generous layer of the chocolate protein yogurt mix.
Garnish with fresh mixed berries on top.
Serve immediately and enjoy your protein-packed treat.