YOUR SOLIN GENERATED RECIPE
Seared Turkey Breast with Roasted Sweet Potato and Steamed Broccoli
Enjoy a savory dinner featuring a perfectly seared turkey breast paired with naturally sweet roasted sweet potato cubes and crisp steamed broccoli. The dish is finished with a hint of olive oil that enhances the flavors, making it a clean, balanced meal ideal for a health-conscious lifestyle.
INGREDIENTS
4 ounces Turkey Breast
1 medium Sweet Potato
1 cup Steamed Broccoli
1 tablespoon Olive Oil
PREPARATION
Preheat your oven to 425°F. Wash and cube the sweet potato into 1-inch pieces.
In a bowl, toss the sweet potato cubes with half of the olive oil, salt, and pepper. Spread them on a baking sheet and roast in the oven for 20-25 minutes, until tender and lightly caramelized.
While the sweet potatoes are roasting, prepare the turkey breast. Pat the turkey dry and season with salt and pepper.
Heat a skillet over medium-high heat and add the remaining olive oil. Sear the turkey breast for about 3-4 minutes per side until a golden crust forms and the internal temperature reaches 165°F.
Steam the broccoli in a steamer or in the microwave with a splash of water for about 5-7 minutes until tender yet crisp.
Plate the seared turkey breast alongside a serving of roasted sweet potato cubes and steamed broccoli. Enjoy your balanced, high-protein dinner!