Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Savor the hearty and balanced flavors of perfectly grilled chicken breast served alongside fluffy quinoa and vibrant roasted broccoli, finished with a drizzle of olive oil. This meal offers a wonderful combination of lean protein and wholesome grains, waking up your palate with its bright, fresh taste.

Try 7 days free, then $12.99 / mo.

NUTRITION

426kcal
Protein
41g
Fat
11.5g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast (Boneless, Skinless)

0.75 cup Cooked Quinoa

1 cup Broccoli

1 tsp Olive Oil

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat a grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and your preferred herbs.

  • 3

    Grill the chicken breast for about 6-7 minutes per side until fully cooked and juices run clear.

  • 4

    While the chicken is grilling, preheat the oven to 400°F and toss the broccoli with olive oil, salt, and pepper on a baking sheet.

  • 5

    Roast the broccoli in the oven for about 15 minutes, stirring halfway through, until the edges are slightly crispy.

  • 6

    Prepare the quinoa as per package instructions if not already cooked. For this recipe, use 0.75 cup of cooked quinoa.

  • 7

    Plate the grilled chicken alongside the quinoa and roasted broccoli to serve immediately.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Savor the hearty and balanced flavors of perfectly grilled chicken breast served alongside fluffy quinoa and vibrant roasted broccoli, finished with a drizzle of olive oil. This meal offers a wonderful combination of lean protein and wholesome grains, waking up your palate with its bright, fresh taste.

NUTRITION

426kcal
Protein
41g
Fat
11.5g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast (Boneless, Skinless)

0.75 cup Cooked Quinoa

1 cup Broccoli

1 tsp Olive Oil

PREPARATION

  • 1

    Preheat a grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and your preferred herbs.

  • 3

    Grill the chicken breast for about 6-7 minutes per side until fully cooked and juices run clear.

  • 4

    While the chicken is grilling, preheat the oven to 400°F and toss the broccoli with olive oil, salt, and pepper on a baking sheet.

  • 5

    Roast the broccoli in the oven for about 15 minutes, stirring halfway through, until the edges are slightly crispy.

  • 6

    Prepare the quinoa as per package instructions if not already cooked. For this recipe, use 0.75 cup of cooked quinoa.

  • 7

    Plate the grilled chicken alongside the quinoa and roasted broccoli to serve immediately.