YOUR SOLIN GENERATED RECIPE
Protein-Packed Berry Gelatin Bites
Enjoy these vibrant, protein-packed gelatin bites that meld the creamy tang of nonfat Greek yogurt with the natural sweetness of mixed berries and the satisfying boost of whey protein isolate. Enhanced with a touch of chia for texture, this delightful treat sets into a firm, chewy bite that's perfect for an energizing start to your day or a nourishing snack any time.
INGREDIENTS
1 scoop Whey Protein Isolate (Vanilla) (approx 30g)
3/4 cup Nonfat Greek Yogurt (approx 170g)
1 envelope Unflavored Gelatin Powder (approx 7g)
1/2 cup Mixed Berries (approx 75g)
1 tablespoon Chia Seeds (approx 12g)
PREPARATION
In a small saucepan, sprinkle the gelatin powder over 1/4 cup of cold water and let it bloom for 5 minutes.
Meanwhile, in a mixing bowl, combine the nonfat Greek yogurt, whey protein isolate, and chia seeds until smooth.
Gently heat the bloomed gelatin in the saucepan over low heat until fully dissolved, stirring constantly to avoid any clumps.
Mix the dissolved gelatin into the yogurt-protein blend thoroughly.
Fold in the mixed berries carefully, ensuring an even distribution without breaking the berries.
Pour the mixture into a silicone mold or small ramekins, smoothing the surface with a spatula.
Refrigerate for at least 3-4 hours or until fully set.
Once set, remove from the mold and enjoy your protein-packed, berry gelatin bites as a refreshing meal or snack.