YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Beef and Broccoli Stir-Fry
Savor a quick, savory ginger-garlic beef and broccoli stir-fry featuring tender slices of beef and crisp broccoli tossed in a fragrant blend of fresh ginger, garlic, and a splash of soy sauce. This dish offers a well-balanced, protein-packed meal perfect for a nourishing breakfast, lunch, or dinner.
INGREDIENTS
5 oz Beef Sirloin
1 cup Broccoli
1 tsp Fresh Ginger
2 cloves Garlic
1 tsp Sesame Oil
1 tsp Soy Sauce
PREPARATION
Thinly slice the beef sirloin against the grain into strips.
Cut the broccoli into bite-sized florets and rinse thoroughly.
Finely mince the garlic and grate the fresh ginger.
Heat the sesame oil in a non-stick skillet or wok over medium-high heat.
Add the beef strips and stir-fry for about 2-3 minutes until they begin to brown.
Add the garlic and ginger, stirring quickly to release their aromatic flavors.
Mix in the broccoli florets and soy sauce, then stir-fry for another 3-4 minutes until the broccoli is tender-crisp and beef is cooked to your desired doneness.
Serve immediately and enjoy your protein-packed, flavorful dish.