Name: Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Nonfat Greek Yogurt (190g); 1/2 cup Mixed Berries (75g); 1 tablespoon Almond Butter (16g); 1/4 cup Granola (30g)

Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing Greek yogurt parfait layered with vibrant mixed berries, a swirl of creamy almond butter, and a satisfying crunch of granola. Perfect for a morning boost, this bright and nutrient-rich parfait offers a balanced mix of textures and flavors that awaken your senses and energize your day.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

21.9g

Fat

13.3g

Carbs

47g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt (190g)

1/2 cup Mixed Berries (75g)

1 tablespoon Almond Butter (16g)

1/4 cup Granola (30g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a serving glass or bowl, add 3/4 cup of nonfat Greek yogurt as the base layer.
2
Gently layer 1/2 cup of mixed berries over the yogurt.
3
Drizzle 1 tablespoon of almond butter evenly on top of the berries.
4
Sprinkle 1/4 cup of granola over everything for a satisfying crunch.
5
Serve immediately and enjoy your refreshing, nutrient-packed parfait.