YOUR SOLIN GENERATED RECIPE
Chocolate Protein Mousse with Chia Seeds
Enjoy a luxuriously smooth and decadent chocolate mousse that’s both indulgent and nutritious. This dessert blends the rich flavors of chocolate protein powder and unsweetened cocoa with the subtle crunch of chia seeds and the creaminess of almond milk, all elevated by a hint of coconut oil. Perfect for satisfying sweet cravings while keeping your macros on track.
INGREDIENTS
1 scoop Chocolate Protein Powder (~30g)
1 tablespoon Chia Seeds (~12g)
1/2 cup Unsweetened Almond Milk (~120g)
1 tablespoon Unsweetened Cocoa Powder (~5g)
1 tablespoon Coconut Oil (~14g)
PREPARATION
In a medium bowl, combine the chocolate protein powder, unsweetened cocoa powder, and chia seeds.
Warm the coconut oil if necessary until it is liquid, then add it along with the unsweetened almond milk into the bowl.
Whisk all the ingredients together until you achieve a smooth, mousse-like consistency. Adjust thickness by letting the mixture sit for 5-10 minutes, allowing the chia seeds to swell.
Taste and adjust sweetness if desired (optional: add a natural sweetener like stevia or a small amount of honey if your dietary plan permits).
Serve immediately for a creamy texture or chill in the refrigerator for 30 minutes for a thicker mousse.