Silky Dark Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Protein Mousse

Dive into a luxuriously smooth and indulgent mousse that balances the rich, deep flavor of dark chocolate with a hearty protein punch. This refreshing treat offers a creamy texture and a satisfying finish, making it a perfect option for a quick breakfast, light lunch, or a satisfying dinner dessert.

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NUTRITION

393kcal
Protein
39.6g
Fat
15.3g
Carbs
16.5g

SERVINGS

1 serving

INGREDIENTS

150 grams Nonfat Greek Yogurt

30 grams Dark Chocolate Protein Powder

0.5 cups Unsweetened Almond Milk

1 tbsp Ground Flaxseed

1 tbsp Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the nonfat Greek yogurt, dark chocolate protein powder, and unsweetened almond milk into a high-speed blender.

  • 2

    Add the ground flaxseed and almond butter to the mixture.

  • 3

    Blend on high until the mixture becomes smooth and silky, ensuring all ingredients are fully incorporated.

  • 4

    Taste and adjust sweetness if desired using a natural sweetener like a pinch of stevia or a small drizzle of honey (optional).

  • 5

    Transfer the mousse into serving bowls and chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 6

    Serve chilled and enjoy the decadent texture and rich chocolate flavor with a protein boost.

Silky Dark Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Protein Mousse

Dive into a luxuriously smooth and indulgent mousse that balances the rich, deep flavor of dark chocolate with a hearty protein punch. This refreshing treat offers a creamy texture and a satisfying finish, making it a perfect option for a quick breakfast, light lunch, or a satisfying dinner dessert.

NUTRITION

393kcal
Protein
39.6g
Fat
15.3g
Carbs
16.5g

SERVINGS

1 serving

INGREDIENTS

150 grams Nonfat Greek Yogurt

30 grams Dark Chocolate Protein Powder

0.5 cups Unsweetened Almond Milk

1 tbsp Ground Flaxseed

1 tbsp Almond Butter

PREPARATION

  • 1

    Place the nonfat Greek yogurt, dark chocolate protein powder, and unsweetened almond milk into a high-speed blender.

  • 2

    Add the ground flaxseed and almond butter to the mixture.

  • 3

    Blend on high until the mixture becomes smooth and silky, ensuring all ingredients are fully incorporated.

  • 4

    Taste and adjust sweetness if desired using a natural sweetener like a pinch of stevia or a small drizzle of honey (optional).

  • 5

    Transfer the mousse into serving bowls and chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 6

    Serve chilled and enjoy the decadent texture and rich chocolate flavor with a protein boost.