YOUR SOLIN GENERATED RECIPE
Protein-Packed Vanilla Almond Oatmeal Bowl
Savor a warm, creamy bowl of oatmeal elevated with rich vanilla and almond notes. This hearty recipe blends rolled oats with unsweetened almond milk, vanilla whey protein powder, and a touch of almond butter for extra creaminess, finished with fresh banana slices for natural sweetness. Enjoy a nourishing meal that fuels your morning or midday with balanced macronutrients and a delightful texture and aroma.
INGREDIENTS
1/2 cup rolled oats (dry)
1 cup unsweetened almond milk
1 scoop vanilla whey protein powder
1 tablespoon almond butter
1/2 medium banana, sliced
1/2 teaspoon vanilla extract
PREPARATION
In a small saucepan, combine the rolled oats and almond milk. Bring to a simmer over medium heat, stirring occasionally.
Add the vanilla extract and continue cooking until the oats are soft and have absorbed most of the liquid, about 5 minutes.
Once the oats are cooked, remove the saucepan from the heat and stir in the vanilla whey protein powder until fully incorporated.
Pour the oatmeal into a bowl and swirl in the almond butter for added creaminess.
Top with sliced banana and serve warm.