YOUR SOLIN GENERATED RECIPE
Crispy Grilled Chicken Caesar Lettuce Wrap
Enjoy a lighter take on the classic Caesar salad by swapping out croutons for crisp romaine lettuce wraps and topping them with perfectly grilled chicken. This dish is vibrant with fresh lettuce, juicy grilled chicken seasoned to perfection, lightly tossed in a tangy Caesar dressing and finished with a sprinkle of Parmesan. A satisfying meal that hits the sweet spot between protein power and crisp, refreshing flavors.
INGREDIENTS
6 oz Chicken Breast (170g)
3 Romaine Lettuce Leaves (50g)
1 tbsp Light Caesar Dressing (15g)
1 tbsp Grated Parmesan Cheese (5g)
Salt and Black Pepper to taste
PREPARATION
Preheat your grill to medium-high heat and lightly oil the grates.
Season the chicken breast with a pinch of salt and black pepper on both sides.
Grill the chicken for about 6-7 minutes per side, or until it reaches an internal temperature of 165°F. Let it rest for a few minutes before slicing.
While the chicken is resting, wash and pat dry the romaine lettuce leaves, ensuring they are crisp and ready to wrap.
Toss the sliced chicken lightly with the Caesar dressing to evenly coat.
Assemble the wraps by placing a few slices of chicken on each lettuce leaf, then sprinkle Parmesan cheese over the top.
Finish with an extra grind of black pepper if desired and serve immediately.