YOUR SOLIN GENERATED RECIPE
Protein-Packed Apple Cinnamon Baked Oatmeal
Enjoy a warm, comforting bowl of baked oatmeal bursting with fresh apple chunks and aromatic cinnamon. This recipe balances hearty oats with a protein boost from whey protein and egg whites, creating a satisfying, nutrient-dense meal perfect for any time of day.
INGREDIENTS
1/2 cup Rolled Oats
1 scoop Whey Protein Powder
2 large Egg Whites
1 cup Unsweetened Almond Milk
1 medium Apple, chopped
1 tsp Cinnamon
1 tsp Maple Syrup
1 tbsp Chopped Walnuts
PREPARATION
Preheat the oven to 350°F (175°C) and lightly grease a small baking dish.
In a mixing bowl, combine the rolled oats, whey protein powder, and cinnamon.
Add the egg whites and unsweetened almond milk to the dry mixture, stirring until the ingredients are well incorporated.
Fold in the chopped apple and maple syrup, ensuring they are evenly distributed throughout the mixture.
Pour the mixture into the greased baking dish and smooth the top.
Sprinkle the chopped walnuts evenly over the surface for added crunch.
Bake in the preheated oven for 25 to 30 minutes or until the oatmeal is set and slightly golden on top.
Allow to cool for a few minutes before serving. Enjoy warm!