YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Beef and Broccoli Stir-Fry
Savor the vibrant flavors of tender lean beef stir-fried with fresh broccoli, infused with aromatic ginger and garlic, and enhanced with a splash of light soy sauce and a hint of sesame oil. This dish offers a savory, satisfying experience that is both quick to prepare and perfectly balanced for your nutritional goals.
INGREDIENTS
6.5 oz Lean Beef Sirloin
1 cup chopped Broccoli
2 cloves minced Garlic
1 tbsp grated ginger
1 tbsp Light Soy Sauce
1 tsp Sesame Oil
PREPARATION
Thinly slice the lean beef sirloin against the grain for optimal tenderness.
In a bowl, toss the beef with the light soy sauce and grated ginger; let it marinate for about 10 minutes.
Heat a non-stick skillet or wok over medium-high heat and drizzle the sesame oil.
Add the minced garlic and stir-fry until fragrant, being careful not to burn it.
Introduce the marinated beef to the pan and stir-fry for 2-3 minutes until it begins to brown.
Add the chopped broccoli and continue stir-frying for an additional 3-4 minutes, or until the broccoli is crisp-tender.
Adjust seasoning if needed, then serve immediately while hot.