Name: Greek Yogurt Chocolate Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150 g Nonfat Greek Yogurt; 1 tbsp Unsweetened Cocoa Powder; 1/2 cup Unsweetened Almond Milk; 10 Almonds; 1 tsp Coconut Oil

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Chocolate Protein Pudding

Indulge in a creamy and decadent chocolate pudding that combines the tang of Greek yogurt with rich cocoa notes. Enhanced with a hint of coconut oil and a satisfying crunch from almonds, this dessert meets your sweet cravings while keeping macros in check.

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NUTRITION

Protein

19.1g

Fat

12.8g

Carbs

12.5g

SERVINGS

1 serving

INGREDIENTS

150 g Nonfat Greek Yogurt

1 tbsp Unsweetened Cocoa Powder

1/2 cup Unsweetened Almond Milk

10 Almonds

1 tsp Coconut Oil

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PREPARATION

1
In a small bowl, combine the Greek yogurt and unsweetened cocoa powder. Mix thoroughly until the cocoa is fully incorporated and the mixture is smooth.
2
Add the almond milk gradually while stirring to achieve a creamy, pudding-like consistency.
3
Gently fold in roughly chopped almonds for a delightful crunch.
4
Drizzle the coconut oil over the top to infuse a subtle richness and extra smooth texture.
5
Refrigerate the pudding for at least 30 minutes to allow the flavors to meld.
6
Serve chilled and enjoy this guilt-free, protein-packed chocolate treat.