YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
A hearty, protein-packed breakfast scramble featuring fluffy egg whites, savory turkey sausage, fresh spinach, and a creaminess provided by avocado. Finished with a light drizzle of olive oil, this dish is a satisfying, nutrient-dense meal to kickstart your day.
INGREDIENTS
6 large egg whites
1 turkey sausage link (approx 45g)
1 cup fresh spinach
1/2 avocado
1 teaspoon olive oil
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Slice the turkey sausage into rounds and add to the skillet, sautéing for about 2-3 minutes until lightly browned.
Add the fresh spinach to the skillet and cook until wilted, about 1 minute.
Pour in the egg whites, stirring gently to mix with the sausage and spinach. Continue scrambling until the eggs are fully cooked, approximately 3-4 minutes.
Plate the scramble and top with slices of avocado. Serve immediately.