YOUR SOLIN GENERATED RECIPE
Silky Coconut Cream Protein Pudding
Enjoy a luxuriously smooth and subtly sweet pudding that marries the tropical richness of coconut with a robust protein boost. This silky texture and delicate flavor make it a versatile meal option for breakfast, lunch, or dinner. Infused with protein powder and thickened naturally with chia seeds, each spoonful delivers a satisfying balance of creamy indulgence and essential nutrients.
INGREDIENTS
1 cup Unsweetened Coconut Milk
1.5 scoops Whey Protein Isolate
2 tablespoons Chia Seeds
1 half-medium Banana
PREPARATION
In a blender, combine the unsweetened coconut milk, whey protein isolate, chia seeds, and banana until the mixture is smooth and well incorporated.
Pour the blended mixture into a bowl or individual serving glasses.
Cover and refrigerate for at least 2 hours or overnight to allow the chia seeds to absorb the liquid and thicken the pudding.
Stir gently before serving. Enjoy as a satisfying meal any time of the day!