YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a refreshing parfait that layers velvety nonfat Greek yogurt with a hint of vanilla whey protein, fresh mixed berries, a drizzle of honey, and a sprinkle of crunchy almonds. This dessert perfectly balances creamy textures with bursts of juicy berries, ideal for satisfying your sweet cravings while hitting your protein goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (~245g)
0.5 scoop Vanilla Whey Protein Isolate (~15g)
0.75 cup Mixed Berries (~110g)
1 tablespoon Honey (~21g)
1 serving Chopped Almonds (~7g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt and the half scoop of vanilla whey protein isolate. Mix well until fully integrated.
Prepare the berries by rinsing them and patting them dry. If needed, chop larger berries into bite-sized pieces.
In a serving glass or bowl, layer half of the yogurt mixture at the bottom.
Add a layer of mixed berries over the yogurt.
Drizzle half of the honey over the berries, then sprinkle a few chopped almonds.
Repeat the layering with the remaining yogurt mixture, berries, honey, and almonds.
Serve immediately for a refreshing dessert, or chill for 10-15 minutes to let the flavors meld.