YOUR SOLIN GENERATED RECIPE
Egg White and Spinach Scramble with Turkey Sausage
A bright, flavorful morning scramble featuring light, fluffy egg whites paired with savory turkey sausage, fresh spinach, and the creaminess of avocado all brought together with a hint of olive oil. Enjoy a satisfying start to your day with this balanced, nutrient-packed breakfast.
INGREDIENTS
6 egg whites (≈198g)
1 turkey sausage link (≈56g)
1 cup fresh spinach (≈30g)
2 tsp olive oil (≈10g)
1/2 avocado (≈100g)
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Pour in the egg whites and allow them to begin setting.
Crumble the turkey sausage link into the skillet and stir, cooking until it is heated through and lightly browned.
Add the fresh spinach and gently fold it into the scramble until just wilted.
Transfer the cooked scramble to a plate and top with diced 1/2 avocado.
Gently combine the avocado with the warm scramble and serve immediately.