YOUR SOLIN GENERATED RECIPE
Garlic-Ginger Chicken and Broccoli Rice Bowl
Enjoy a balanced and flavorful bowl featuring tender garlic-ginger marinated chicken paired with crisp broccoli and nutty brown rice, all brought together with a hint of extra-virgin olive oil. This dish delivers a satisfying blend of savory notes and crunchy textures perfect for any meal.
INGREDIENTS
5 oz Chicken Breast
1 cup Broccoli
1/2 cup Brown Rice (cooked)
1 tbsp Extra-Virgin Olive Oil
2 cloves Garlic, minced
1 tsp Ginger, grated
PREPARATION
Thinly slice the chicken breast and season lightly with salt and pepper if desired.
In a small bowl, combine the minced garlic and grated ginger with the olive oil to create a marinade.
Toss the chicken slices in the marinade and let sit for 10 minutes.
Heat a skillet over medium heat and add the marinated chicken. Sauté until the chicken is cooked through and slightly golden, about 5-7 minutes.
Add the broccoli to the skillet and stir-fry with the chicken for another 3-4 minutes until tender-crisp.
Mix in the pre-cooked brown rice to warm through and combine all flavors, about 2 minutes more.
Plate the mixture in a bowl and serve immediately.