YOUR SOLIN GENERATED RECIPE
Creamy Italian Chicken-Sausage Tortellini Soup
Enjoy a comforting, creamy Italian-inspired soup featuring tender chicken breast, savory chicken sausage, and cheesy tortellini swimming in a lightly seasoned broth enhanced with fresh tomatoes, spinach, and aromatic garlic and onion. This dish delivers a warm, satisfying bowl of soup that's perfect for any meal time.
INGREDIENTS
3 oz Chicken Breast
2 oz Chicken Sausage
1/2 cup Cheese Tortellini (cooked)
1 cup Low Sodium Chicken Broth
1 cup Fresh Spinach
1 medium Tomato
1/4 cup diced Onion
1 clove Garlic
2 tbsp Low-Fat Cream
1 tsp Dried Italian Herbs
Salt and Pepper to taste
PREPARATION
Dice the tomato and onion, mince the garlic, and roughly chop the spinach.
Cut the chicken breast into bite-sized cubes and slice the chicken sausage into rounds.
In a large pot, lightly sauté the onion and garlic with a splash of chicken broth until they soften.
Add the chicken breast and sausage to the pot and cook until the chicken starts to turn opaque.
Pour in the remaining chicken broth and bring to a gentle simmer.
Stir in the cheese tortellini and let cook according to package instructions, usually 3-5 minutes.
Once the tortellini is almost done, add the diced tomato, spinach, low-fat cream, and dried Italian herbs.
Season with salt and pepper to taste, and allow the soup to heat through for another 2 minutes.
Serve warm and enjoy your flavorful Creamy Italian Chicken-Sausage Tortellini Soup.