YOUR SOLIN GENERATED RECIPE
Protein-Packed Vanilla Almond Oatmeal Bowl
Enjoy a hearty and nutrient-dense oatmeal bowl that perfectly balances creamy oats with vanilla whey protein, a splash of unsweetened almond milk, crunchy sliced almonds, and naturally sweetened banana slices. This versatile recipe is ideal for breakfast, lunch, or dinner and offers a satisfying blend of textures and flavors while keeping you fueled and on track with your protein and calorie goals.
INGREDIENTS
1/2 cup rolled oats (40g)
1 scoop vanilla whey protein powder (30g)
1 cup unsweetened almond milk (244g)
1 tablespoon sliced almonds (9g)
1/2 medium banana, sliced (50g)
PREPARATION
In a small saucepan, combine the rolled oats and almond milk. Bring the mixture to a gentle simmer over medium heat.
Stir frequently and cook for about 5 minutes or until the oats have absorbed most of the almond milk and reached your desired consistency.
Remove the saucepan from heat and stir in the vanilla whey protein powder until fully incorporated.
Transfer the cooked oatmeal into a bowl.
Top the oatmeal with sliced almonds and banana slices.
Enjoy your Protein-Packed Vanilla Almond Oatmeal Bowl warm, adjusting sweetness with additional banana slices if desired.