Crispy Turkey Bacon Avocado Toast

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon Avocado Toast

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon Avocado Toast

Enjoy a deliciously balanced meal with crispy turkey bacon, perfectly cooked eggs, creamy avocado, and hearty whole grain toast. This dish delivers a delightful mix of textures and flavors that is satisfying and energizing for any time of the day.

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NUTRITION

392kcal
Protein
24.5g
Fat
20.2g
Carbs
29.8g

SERVINGS

1 serving

INGREDIENTS

3 slices Turkey Bacon (85g total)

2 whole Eggs

2 Egg Whites

1 slice Whole Grain Bread (40g)

1/4 Avocado (50g)

1 serving Cherry Tomatoes (40g)

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PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat. Lay the turkey bacon slices in the skillet and cook until they are crispy on both sides. Transfer them to a paper towel-lined plate to drain any excess fat.

  • 2

    In the same skillet, reduce the heat to medium-low and lightly spray with cooking spray if needed. Crack the 2 whole eggs and add the 2 egg whites into a bowl. Whisk gently and pour into the skillet to scramble until just set, being careful not to overcook.

  • 3

    While the eggs cook, toast the slice of whole grain bread until golden brown.

  • 4

    Mash the avocado in a small bowl and season lightly with salt and pepper. Spread the mashed avocado evenly over the toasted bread.

  • 5

    Top the avocado toast with the scrambled eggs and arrange the crispy turkey bacon on top.

  • 6

    Garnish with a serving of halved cherry tomatoes for a burst of freshness. Serve immediately and enjoy your balanced meal.

Crispy Turkey Bacon Avocado Toast

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon Avocado Toast

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon Avocado Toast

Enjoy a deliciously balanced meal with crispy turkey bacon, perfectly cooked eggs, creamy avocado, and hearty whole grain toast. This dish delivers a delightful mix of textures and flavors that is satisfying and energizing for any time of the day.

NUTRITION

392kcal
Protein
24.5g
Fat
20.2g
Carbs
29.8g

SERVINGS

1 serving

INGREDIENTS

3 slices Turkey Bacon (85g total)

2 whole Eggs

2 Egg Whites

1 slice Whole Grain Bread (40g)

1/4 Avocado (50g)

1 serving Cherry Tomatoes (40g)

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat. Lay the turkey bacon slices in the skillet and cook until they are crispy on both sides. Transfer them to a paper towel-lined plate to drain any excess fat.

  • 2

    In the same skillet, reduce the heat to medium-low and lightly spray with cooking spray if needed. Crack the 2 whole eggs and add the 2 egg whites into a bowl. Whisk gently and pour into the skillet to scramble until just set, being careful not to overcook.

  • 3

    While the eggs cook, toast the slice of whole grain bread until golden brown.

  • 4

    Mash the avocado in a small bowl and season lightly with salt and pepper. Spread the mashed avocado evenly over the toasted bread.

  • 5

    Top the avocado toast with the scrambled eggs and arrange the crispy turkey bacon on top.

  • 6

    Garnish with a serving of halved cherry tomatoes for a burst of freshness. Serve immediately and enjoy your balanced meal.