Protein-Packed Vanilla Almond Oatmeal Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Vanilla Almond Oatmeal Bowl

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla Almond Oatmeal Bowl

Savor a wholesome bowl of creamy oatmeal enhanced with vanilla and almond notes, perfect for any time of the day. This meal combines hearty rolled oats with a splash of unsweetened almond milk, a boost of protein powder, and a delicious mix of almond butter, sliced banana, and crunchy almonds for texture. Each spoonful offers a balanced blend of macronutrients to energize and satisfy your nutritional goals.

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NUTRITION

508kcal
Protein
35.8g
Fat
19.2g
Carbs
49.5g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 cup Unsweetened Almond Milk (240g)

1 scoop Vanilla Whey Protein Powder (25g)

1 tablespoon Almond Butter (16g)

1/2 medium Banana (60g)

1 tablespoon Sliced Almonds (8g)

1 teaspoon Vanilla Extract (5g)

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PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and almond milk. Bring to a gentle simmer over medium heat and cook for about 5 minutes, stirring occasionally, until the oats have softened.

  • 2

    Stir in the vanilla extract and let the oatmeal cook for an additional minute to infuse the flavor.

  • 3

    Remove the pan from heat and mix in the vanilla whey protein powder until well incorporated. If the mixture is too thick, add a splash more almond milk to reach your desired consistency.

  • 4

    Transfer the oatmeal into a bowl. Top it with a drizzle of almond butter, slices of banana, and a sprinkling of sliced almonds for added crunch and flavor.

  • 5

    Serve warm and enjoy your protein-packed oatmeal bowl!

Protein-Packed Vanilla Almond Oatmeal Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Vanilla Almond Oatmeal Bowl

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla Almond Oatmeal Bowl

Savor a wholesome bowl of creamy oatmeal enhanced with vanilla and almond notes, perfect for any time of the day. This meal combines hearty rolled oats with a splash of unsweetened almond milk, a boost of protein powder, and a delicious mix of almond butter, sliced banana, and crunchy almonds for texture. Each spoonful offers a balanced blend of macronutrients to energize and satisfy your nutritional goals.

NUTRITION

508kcal
Protein
35.8g
Fat
19.2g
Carbs
49.5g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 cup Unsweetened Almond Milk (240g)

1 scoop Vanilla Whey Protein Powder (25g)

1 tablespoon Almond Butter (16g)

1/2 medium Banana (60g)

1 tablespoon Sliced Almonds (8g)

1 teaspoon Vanilla Extract (5g)

PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and almond milk. Bring to a gentle simmer over medium heat and cook for about 5 minutes, stirring occasionally, until the oats have softened.

  • 2

    Stir in the vanilla extract and let the oatmeal cook for an additional minute to infuse the flavor.

  • 3

    Remove the pan from heat and mix in the vanilla whey protein powder until well incorporated. If the mixture is too thick, add a splash more almond milk to reach your desired consistency.

  • 4

    Transfer the oatmeal into a bowl. Top it with a drizzle of almond butter, slices of banana, and a sprinkling of sliced almonds for added crunch and flavor.

  • 5

    Serve warm and enjoy your protein-packed oatmeal bowl!