YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing and wholesome dessert that layers creamy nonfat Greek yogurt with a vibrant mix of berries and crunchy almonds. This parfait offers a delicate balance of tangy sweetness, smooth texture, and satisfying crunch, making it the perfect treat to round off your meal while keeping your macros in check.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
1/2 cup Mixed Berries
10 Almonds
PREPARATION
In a serving bowl or parfait glass, spoon in 1.5 cups of nonfat Greek yogurt as the base layer.
Layer the mixed berries evenly over the yogurt.
Top with 10 almonds, either whole or roughly chopped for extra texture.
Enjoy immediately or chill slightly in the refrigerator before serving for a refreshing dessert treat.