YOUR SOLIN GENERATED RECIPE
Protein-Packed Spinach and Feta Egg White Scramble
Enjoy a light yet satisfying scramble featuring fluffy egg whites, tangy feta, and savory turkey bacon, elevated with fresh spinach and ripe tomato. This dish bursts with vibrant colors and a delightful combination of textures, perfect for fueling your day while fitting into your strict macro goals.
INGREDIENTS
7 large egg whites
1 oz feta cheese
2 slices turkey bacon
1 cup fresh spinach
1 medium tomato
1 teaspoon olive oil
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Crumble the turkey bacon into small pieces and sauté until lightly crispy.
Add the fresh spinach and diced tomato to the skillet, and cook until spinach wilts and tomatoes soften slightly.
Pour in the egg whites, stirring gently to mix with the vegetables and turkey bacon.
Cook the egg whites until they begin to set, then sprinkle the crumbled feta evenly over the top.
Continue to scramble until the eggs are fully cooked but still moist, then remove from heat and serve warm.