Lean Turkey-Bacon Burger with Caramelized Onions

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey-Bacon Burger with Caramelized Onions

YOUR SOLIN GENERATED RECIPE

Lean Turkey-Bacon Burger with Caramelized Onions

Savor a flavorful lean turkey burger paired with crispy turkey bacon and sweet, slowly-caramelized onions, all sandwiched within a wholesome whole wheat bun. This comforting dish delivers a perfect mix of savory, umami, and slightly sweet notes, making it a satisfying meal whether it's breakfast, lunch, or dinner.

Try 7 days free, then $12.99 / mo.

NUTRITION

416kcal
Protein
40.4g
Fat
19.6g
Carbs
29.7g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

2 slices Turkey Bacon

1 Whole Wheat Bun

1/4 cup chopped Onion

1 tsp Olive Oil

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat.

  • 2

    Form the lean ground turkey into a patty, seasoning lightly with salt and pepper as desired.

  • 3

    Place the turkey patty in the skillet and cook for about 5-6 minutes per side until fully cooked.

  • 4

    In a separate pan, add the olive oil and sauté the chopped onions over medium-low heat. Stir occasionally for about 10-12 minutes until the onions become soft and caramelized.

  • 5

    Crisp the turkey bacon in a skillet or microwave according to package instructions.

  • 6

    Lightly toast the whole wheat bun.

  • 7

    Assemble the burger by placing the cooked turkey patty on the bun, topping it with turkey bacon and a generous serving of caramelized onions.

  • 8

    Serve immediately and enjoy your nutritious and flavorful burger.

Lean Turkey-Bacon Burger with Caramelized Onions

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey-Bacon Burger with Caramelized Onions

YOUR SOLIN GENERATED RECIPE

Lean Turkey-Bacon Burger with Caramelized Onions

Savor a flavorful lean turkey burger paired with crispy turkey bacon and sweet, slowly-caramelized onions, all sandwiched within a wholesome whole wheat bun. This comforting dish delivers a perfect mix of savory, umami, and slightly sweet notes, making it a satisfying meal whether it's breakfast, lunch, or dinner.

NUTRITION

416kcal
Protein
40.4g
Fat
19.6g
Carbs
29.7g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

2 slices Turkey Bacon

1 Whole Wheat Bun

1/4 cup chopped Onion

1 tsp Olive Oil

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat.

  • 2

    Form the lean ground turkey into a patty, seasoning lightly with salt and pepper as desired.

  • 3

    Place the turkey patty in the skillet and cook for about 5-6 minutes per side until fully cooked.

  • 4

    In a separate pan, add the olive oil and sauté the chopped onions over medium-low heat. Stir occasionally for about 10-12 minutes until the onions become soft and caramelized.

  • 5

    Crisp the turkey bacon in a skillet or microwave according to package instructions.

  • 6

    Lightly toast the whole wheat bun.

  • 7

    Assemble the burger by placing the cooked turkey patty on the bun, topping it with turkey bacon and a generous serving of caramelized onions.

  • 8

    Serve immediately and enjoy your nutritious and flavorful burger.