YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Enjoy a protein-packed dessert parfait that layers creamy nonfat Greek yogurt with fresh mixed berries, a drizzle of velvety almond butter, a touch of whey protein for an extra boost, and a sprinkle of low-sugar granola for crunch. This parfait is a delightful treat that satisfies your dessert cravings while keeping your macros in balance.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1.5 tbsp Almond Butter
0.5 scoop Vanilla Whey Protein Powder
0.5 cup Mixed Berries
0.25 cup Low-Sugar Granola
PREPARATION
In a bowl, combine the nonfat Greek yogurt with the half scoop of vanilla whey protein powder. Stir until well mixed and smooth.
In a serving cup or parfait glass, layer half of the protein-infused yogurt at the bottom.
Add a layer of fresh mixed berries, spreading evenly over the yogurt.
Drizzle the almond butter over the berries, ensuring small pockets of creamy flavor.
Sprinkle the low-sugar granola over the almond butter for a delightful crunch.
Top with the remaining Greek yogurt, finishing with a few berries and a light drizzle of any remaining almond butter if desired.
Serve immediately and enjoy your protein-packed dessert parfait.