Name: Creamy Greek Yogurt Parfait with Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup Nonfat Greek Yogurt (120g); 1 cup Mixed Berries (150g); 1/2 tablespoon Sliced Almonds (4g); 1.5 tablespoons Honey (31.5g)

Creamy Greek Yogurt Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Berries and Almonds

Enjoy a refreshing and balanced breakfast parfait featuring smooth nonfat Greek yogurt layered with a vibrant mix of fresh berries, lightly accented with delicate almond slices and a drizzle of honey. This parfait is both visually appealing and deliciously satisfying while fitting perfectly into your morning energy needs.

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NUTRITION

Protein

13.8g

Fat

3.5g

Carbs

52.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Nonfat Greek Yogurt (120g)

1 cup Mixed Berries (150g)

1/2 tablespoon Sliced Almonds (4g)

1.5 tablespoons Honey (31.5g)

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PREPARATION

1
Spoon the nonfat Greek yogurt into a clear serving glass or bowl.
2
Gently layer the mixed berries on top of the yogurt.
3
Sprinkle the sliced almonds over the berries.
4
Drizzle the honey evenly across the parfait for a touch of natural sweetness.
5
Serve immediately and enjoy your bright and nutritious breakfast parfait.