Crispy Buffalo Ranch Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Buffalo Ranch Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Ranch Chicken Lettuce Wrap

Experience a satisfying burst of flavor with tender, seasoned chicken tossed in a zesty buffalo sauce and balanced by a cool ranch drizzle. Wrapped in crisp romaine lettuce, this dish offers a delightful crunch with every bite – a perfect blend of spicy and refreshing tastes.

Try 7 days free, then $12.99 / mo.

NUTRITION

337kcal
Protein
36.6g
Fat
18.1g
Carbs
4.9g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1 tablespoon Buffalo Hot Sauce

1.5 tablespoons Ranch Dressing

2 Romaine Lettuce Leaves

1/4 cup Celery, diced

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat a skillet over medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper (optional) and cook in the skillet until fully cooked and golden on both sides, about 4-5 minutes per side.

  • 3

    While the chicken cooks, toss it in buffalo hot sauce until evenly coated.

  • 4

    Chop the chicken into bite-sized pieces once cooked.

  • 5

    Lay out the romaine lettuce leaves and layer the chicken pieces on top.

  • 6

    Drizzle ranch dressing over the chicken and add diced celery for a fresh crunch.

  • 7

    Wrap the lettuce around the filling and serve immediately.

Crispy Buffalo Ranch Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Buffalo Ranch Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Ranch Chicken Lettuce Wrap

Experience a satisfying burst of flavor with tender, seasoned chicken tossed in a zesty buffalo sauce and balanced by a cool ranch drizzle. Wrapped in crisp romaine lettuce, this dish offers a delightful crunch with every bite – a perfect blend of spicy and refreshing tastes.

NUTRITION

337kcal
Protein
36.6g
Fat
18.1g
Carbs
4.9g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1 tablespoon Buffalo Hot Sauce

1.5 tablespoons Ranch Dressing

2 Romaine Lettuce Leaves

1/4 cup Celery, diced

PREPARATION

  • 1

    Preheat a skillet over medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper (optional) and cook in the skillet until fully cooked and golden on both sides, about 4-5 minutes per side.

  • 3

    While the chicken cooks, toss it in buffalo hot sauce until evenly coated.

  • 4

    Chop the chicken into bite-sized pieces once cooked.

  • 5

    Lay out the romaine lettuce leaves and layer the chicken pieces on top.

  • 6

    Drizzle ranch dressing over the chicken and add diced celery for a fresh crunch.

  • 7

    Wrap the lettuce around the filling and serve immediately.