YOUR SOLIN GENERATED RECIPE
Crunchy Greek Yogurt Parfait with Honey-Roasted Almonds
Relish a delightful parfait that layers creamy nonfat Greek yogurt with a boost of whey protein, topped with crunchy honey-roasted almonds and a burst of mixed berries. This dish harmoniously blends textures and flavors, offering a refreshing yet satisfying meal perfect for any time of the day.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1 scoop Whey Protein Powder (30g)
1/4 cup Honey-Roasted Almonds (28g)
1/2 cup Mixed Berries (75g)
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and whey protein powder until smooth and evenly blended.
Spoon the yogurt mixture into a serving bowl or glass.
Layer the mixed berries on top to add a burst of freshness and natural sweetness.
Sprinkle the honey-roasted almonds over the parfait, ensuring an even distribution of crunch in every bite.
Serve immediately and enjoy your balanced, nutrient-packed parfait.