Citrus-Herb Grilled Salmon with Fresh Herbs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Citrus-Herb Grilled Salmon with Fresh Herbs

YOUR SOLIN GENERATED RECIPE

Citrus-Herb Grilled Salmon with Fresh Herbs

Enjoy a burst of bright citrus and fragrant herbs in this flavorful grilled salmon dish. Perfectly seasoned with lemon juice, a drizzle of olive oil, and a medley of fresh herbs, each bite promises a refreshing taste experience that's as nutritious as it is delicious.

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NUTRITION

346kcal
Protein
34.2g
Fat
24.6g
Carbs
1.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Salmon Fillet

2 Tbsp Lemon Juice

1 tsp Olive Oil

2 Tbsp Fresh Herbs (parsley, dill, cilantro)

Salt and Black Pepper to taste

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PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    In a small bowl, mix the lemon juice, olive oil, and chopped fresh herbs.

  • 3

    Pat the salmon dry and season with salt and black pepper.

  • 4

    Brush the salmon fillet generously with the citrus-herb mixture on both sides.

  • 5

    Place the salmon on the grill and cook for about 4-5 minutes per side until the fish is opaque and flakes easily with a fork.

  • 6

    Remove from the grill and let it rest for a minute before serving.

Citrus-Herb Grilled Salmon with Fresh Herbs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Citrus-Herb Grilled Salmon with Fresh Herbs

YOUR SOLIN GENERATED RECIPE

Citrus-Herb Grilled Salmon with Fresh Herbs

Enjoy a burst of bright citrus and fragrant herbs in this flavorful grilled salmon dish. Perfectly seasoned with lemon juice, a drizzle of olive oil, and a medley of fresh herbs, each bite promises a refreshing taste experience that's as nutritious as it is delicious.

NUTRITION

346kcal
Protein
34.2g
Fat
24.6g
Carbs
1.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Salmon Fillet

2 Tbsp Lemon Juice

1 tsp Olive Oil

2 Tbsp Fresh Herbs (parsley, dill, cilantro)

Salt and Black Pepper to taste

PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    In a small bowl, mix the lemon juice, olive oil, and chopped fresh herbs.

  • 3

    Pat the salmon dry and season with salt and black pepper.

  • 4

    Brush the salmon fillet generously with the citrus-herb mixture on both sides.

  • 5

    Place the salmon on the grill and cook for about 4-5 minutes per side until the fish is opaque and flakes easily with a fork.

  • 6

    Remove from the grill and let it rest for a minute before serving.