Name: Crunchy Greek Yogurt Parfait with Honey-Roasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt (306g); 0.25 cup Honey-Roasted Almonds (28g); 0.5 cup Mixed Berries (75g); 1 teaspoon Honey (7g)

Crunchy Greek Yogurt Parfait with Honey-Roasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crunchy Greek Yogurt Parfait with Honey-Roasted Almonds

Enjoy a refreshing and satisfying parfait layered with creamy nonfat Greek yogurt, sweet mixed berries, and crunchy honey-roasted almonds. A drizzle of extra honey ties the flavors together for a balanced, nutrient-rich meal perfect for any time of the day.

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NUTRITION

Protein

34.3g

Fat

14g

Carbs

35.2g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt (306g)

0.25 cup Honey-Roasted Almonds (28g)

0.5 cup Mixed Berries (75g)

1 teaspoon Honey (7g)

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PREPARATION

1
In a bowl or a tall glass, add the nonfat Greek yogurt as the base layer.
2
Gently layer the mixed berries over the yogurt for a burst of natural sweetness.
3
Sprinkle honey-roasted almonds evenly on top to add a satisfying crunch.
4
Drizzle a teaspoon of honey over the parfait for extra sweetness if desired.
5
Serve immediately and enjoy this balanced, nutrient-packed parfait.