YOUR SOLIN GENERATED RECIPE
Lean Taco-Seasoned Ground Beef Bowl with Cauliflower Rice
Savor a vibrant bowl featuring lean taco-seasoned ground beef served over a bed of fluffy cauliflower rice, accented with black beans and juicy diced tomatoes. This bowl delivers bold, zesty flavors with a modern, light twist, perfect for a balanced and energizing meal.
INGREDIENTS
6 oz Lean Ground Beef (93% lean)
1 cup Cauliflower Rice
1/4 cup Black Beans
1/4 cup Diced Tomatoes
1 tsp Olive Oil
1 tbsp Taco Seasoning Blend
PREPARATION
Heat a non-stick skillet over medium heat and add the lean ground beef, breaking it apart as it cooks.
Once the beef starts to brown, sprinkle in the taco seasoning blend and mix well to evenly coat the meat.
In a separate pan, heat the olive oil over medium heat. Add the cauliflower rice and sauté for about 3-4 minutes until slightly tender.
Add the black beans and diced tomatoes to the pan with cauliflower rice, stirring gently until warmed through.
Combine the seasoned ground beef with the cauliflower rice mixture or serve the beef on top of the rice bowl.
Taste and adjust seasoning if necessary before serving.