Name: Creamy Avocado Turkey Lettuce Wrap
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Turkey Breast; 1/2 medium Avocado; 1 tbsp Plain Greek Yogurt; 2 Romaine Lettuce leaves; 2 Tomato slices; 2 tbsp Red Onion, chopped; 1 tsp Fresh Lemon Juice; Salt and Pepper to taste

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Savor the fresh and vibrant flavors of tender turkey, creamy avocado, and zesty Greek yogurt, all nestled in crisp, fresh lettuce leaves. This wrap offers a delightful balance of textures and a burst of savory and tangy flavors perfect for a light yet satisfying meal.

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NUTRITION

Protein

36.0g

Fat

17.2g

Carbs

12.6g

SERVINGS

1 serving

INGREDIENTS

5 oz Turkey Breast

1/2 medium Avocado

1 tbsp Plain Greek Yogurt

2 Romaine Lettuce leaves

2 Tomato slices

2 tbsp Red Onion, chopped

1 tsp Fresh Lemon Juice

Salt and Pepper to taste

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PREPARATION

1
Thinly slice the turkey breast or shred it if pre-cooked. If raw, quickly sauté in a non-stick pan with a light spray of cooking oil seasoned with salt and pepper until fully cooked and lightly browned.
2
In a small bowl, mash the avocado until creamy. Stir in the Greek yogurt and fresh lemon juice, mixing well to combine.
3
Lay out the romaine lettuce leaves and spread the avocado mixture evenly onto each leaf.
4
Top with the sliced turkey, tomato slices, and a sprinkle of chopped red onions.
5
Season with additional salt and pepper if needed, then roll or fold the lettuce wraps tightly.
6
Enjoy immediately as a refreshing and protein-packed meal.