Name: Fresh Mozzarella Pesto Grilled Sandwich
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 slices Whole Grain Bread; 2 ounces Fresh Mozzarella; 2 ounces Grilled Chicken Breast; 1 tablespoon Basil Pesto; Tomato Slices

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Fresh Mozzarella Pesto Grilled Sandwich

This Fresh Mozzarella Pesto Grilled Sandwich features a melty combination of fresh mozzarella and tender grilled chicken, layered with vibrant basil pesto and fresh tomato slices between two hearty whole grain bread slices. The sandwich delivers a satisfying texture and an aromatic, herb-infused flavor that works perfectly for a balanced meal any time of the day.

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NUTRITION

Protein

34.5g

Fat

23g

Carbs

45g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Grain Bread

2 ounces Fresh Mozzarella

2 ounces Grilled Chicken Breast

1 tablespoon Basil Pesto

Tomato Slices

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PREPARATION

1
Preheat a grill pan or skillet over medium heat.
2
Lightly toast the whole grain bread slices until they're just crisp and golden.
3
Spread basil pesto evenly on one side of each toasted bread slice.
4
Layer fresh mozzarella, grilled chicken breast, and tomato slices on one slice of bread.
5
Top with the second slice, pesto side down, to create a sandwich.
6
Place the assembled sandwich on the grill pan and press it gently with a spatula or a panini press.
7
Grill for 3-4 minutes on each side until the cheese begins to melt and the sandwich has grill marks.
8
Remove from heat, slice in half, and serve warm.