YOUR SOLIN GENERATED RECIPE
Grilled Herb Chicken and Avocado Wrap
Enjoy a delicious, balanced wrap filled with herbed grilled chicken, creamy avocado, crisp lettuce, and a tangy Greek yogurt sauce, all wrapped up in a wholesome whole wheat tortilla. This wrap delivers a satisfying blend of lean protein, healthy fats, and vibrant flavors perfect for any meal.
INGREDIENTS
4 oz Chicken Breast
1 Whole Wheat Tortilla
1/4 Avocado
1 cup Romaine Lettuce
2 medium Tomato slices
1 tsp Extra Virgin Olive Oil
2 tbsp Greek Yogurt
1 tbsp Mixed Fresh Herbs
PREPARATION
Preheat the grill to medium-high heat.
Marinate the chicken breast with extra virgin olive oil, fresh herbs, salt, and pepper.
Grill the chicken for approximately 6-7 minutes per side or until fully cooked and lightly charred. Let it rest, then slice into strips.
Warm the whole wheat tortilla on the grill or in a pan for a few seconds on each side.
Assemble the wrap by laying out the tortilla and layering romaine lettuce, tomato slices, grilled chicken strips, and sliced avocado.
Drizzle Greek yogurt over the filling and sprinkle extra herbs if desired.
Fold the wrap tightly, slice in half, and serve immediately.