YOUR SOLIN GENERATED RECIPE
Stacked Turkey Club with Fresh Avocado
Enjoy layers of lean roasted turkey, crispy turkey bacon, creamy fresh avocado, and vibrant tomato and lettuce nestled between wholesome whole grain bread. This stacked club offers a satisfying combination of textures and flavors that's perfect for a filling meal any time of day.
INGREDIENTS
4 oz Roasted Turkey Breast
1 slice Turkey Bacon
1/2 Fresh Avocado
2 slices Whole Grain Bread
1 medium Tomato
1 Lettuce Leaf
PREPARATION
Toast the whole grain bread slices until lightly crisp.
Layer the first slice of toast with lettuce, followed by sliced tomato.
Add the roasted turkey breast evenly over the tomato.
Place the turkey bacon on top of the turkey for an extra layer of flavor and crunch.
Gently slice the avocado and layer the slices over the turkey bacon.
Top with the second slice of toast to complete the stack.
Secure the stack with a toothpick if necessary, slice in half, and serve immediately.