Lightened-Up Fresh Lobster Roll with Lemon-Herb Mayo

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lightened-Up Fresh Lobster Roll with Lemon-Herb Mayo

YOUR SOLIN GENERATED RECIPE

Lightened-Up Fresh Lobster Roll with Lemon-Herb Mayo

Enjoy a refreshing twist on the classic lobster roll. Succulent chunks of lobster are tossed in a tangy lemon-herb mayo, served in a whole-grain roll, and accented with crisp celery. This recipe offers a delicate balance of flavors and textures, perfect for a light yet satisfying meal any time of day.

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NUTRITION

360kcal
Protein
31.5g
Fat
10.6g
Carbs
30.4g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lobster Meat

1 Whole Grain Roll

2 tablespoons Light Mayonnaise

1 stalk Celery

1 teaspoon Lemon Juice

1 teaspoon Fresh Dill

Salt and Pepper to taste

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PREPARATION

  • 1

    Gently pick through the lobster meat, ensuring there are no shells, and place it in a mixing bowl.

  • 2

    Finely chop the celery and fresh dill, then add them to the lobster.

  • 3

    In a small bowl, combine the light mayonnaise, lemon juice, salt, and pepper. Mix well to create a vibrant lemon-herb mayo.

  • 4

    Pour the mayo over the lobster mixture and gently toss to ensure even coating.

  • 5

    Slice the whole-grain roll open and, if desired, lightly toast it for extra texture.

  • 6

    Fill the roll with the lobster salad, garnish with a sprinkle of dill, and serve immediately for a fresh, satisfying meal.

Lightened-Up Fresh Lobster Roll with Lemon-Herb Mayo

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lightened-Up Fresh Lobster Roll with Lemon-Herb Mayo

YOUR SOLIN GENERATED RECIPE

Lightened-Up Fresh Lobster Roll with Lemon-Herb Mayo

Enjoy a refreshing twist on the classic lobster roll. Succulent chunks of lobster are tossed in a tangy lemon-herb mayo, served in a whole-grain roll, and accented with crisp celery. This recipe offers a delicate balance of flavors and textures, perfect for a light yet satisfying meal any time of day.

NUTRITION

360kcal
Protein
31.5g
Fat
10.6g
Carbs
30.4g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lobster Meat

1 Whole Grain Roll

2 tablespoons Light Mayonnaise

1 stalk Celery

1 teaspoon Lemon Juice

1 teaspoon Fresh Dill

Salt and Pepper to taste

PREPARATION

  • 1

    Gently pick through the lobster meat, ensuring there are no shells, and place it in a mixing bowl.

  • 2

    Finely chop the celery and fresh dill, then add them to the lobster.

  • 3

    In a small bowl, combine the light mayonnaise, lemon juice, salt, and pepper. Mix well to create a vibrant lemon-herb mayo.

  • 4

    Pour the mayo over the lobster mixture and gently toss to ensure even coating.

  • 5

    Slice the whole-grain roll open and, if desired, lightly toast it for extra texture.

  • 6

    Fill the roll with the lobster salad, garnish with a sprinkle of dill, and serve immediately for a fresh, satisfying meal.