YOUR SOLIN GENERATED RECIPE
Crispy Turkey Bacon & Avocado Lettuce Stack
Savor this unique stack featuring crispy turkey bacon, perfectly cooked eggs, creamy avocado, and crisp romaine lettuce. Each bite offers a harmonious blend of savory, creamy, and refreshing textures, making it an ideal meal for any time of day.
INGREDIENTS
3 slices Turkey Bacon
2 Large Eggs
1 half Avocado
2 Romaine Lettuce Leaves
PREPARATION
Crisp the turkey bacon in a skillet over medium heat until browned and slightly crunchy, then transfer to a paper towel-lined plate to drain any excess grease.
In the same skillet, cook the eggs to your preference (scrambled or over-easy work well), seasoning lightly with salt and pepper.
Prepare the assembly by laying out the romaine lettuce leaves on a plate as the base.
Layer the cooked eggs on top of the lettuce, then add the crispy turkey bacon.
Slice the avocado into thin pieces and arrange them neatly on the stack.
Finish by adding a light drizzle of your favorite hot sauce or a squeeze of lemon for brightness if desired, and enjoy!