Greek Yogurt Parfait with Crunchy Almonds and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Crunchy Almonds and Fresh Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almonds and Fresh Berries

Start your day with a refreshing blend of creamy Greek yogurt, crunchy almonds, and a medley of fresh berries, lightly sweetened with a drizzle of honey and finished with a touch of low-sugar granola for an irresistible textural contrast. This parfait offers a balanced, satisfying breakfast that’s both visually appealing and perfectly aligned with your protein and calorie goals.

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NUTRITION

386kcal
Protein
35.8g
Fat
13.7g
Carbs
43g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

1/4 cup Chopped Almonds

3/4 cup Mixed Berries

1 tsp Honey

1/8 cup Low-Sugar Granola

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PREPARATION

  • 1

    In a bowl or glass, layer the nonfat Greek yogurt as the base.

  • 2

    Sprinkle a layer of chopped almonds evenly over the yogurt.

  • 3

    Add a generous layer of mixed berries for natural sweetness and color.

  • 4

    Drizzle a teaspoon of honey over the berries to enhance the flavor.

  • 5

    Finish the parfait with a light sprinkle of low-sugar granola on top for added crunch.

  • 6

    Serve immediately and enjoy this refreshing, protein-packed breakfast.

Greek Yogurt Parfait with Crunchy Almonds and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Crunchy Almonds and Fresh Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almonds and Fresh Berries

Start your day with a refreshing blend of creamy Greek yogurt, crunchy almonds, and a medley of fresh berries, lightly sweetened with a drizzle of honey and finished with a touch of low-sugar granola for an irresistible textural contrast. This parfait offers a balanced, satisfying breakfast that’s both visually appealing and perfectly aligned with your protein and calorie goals.

NUTRITION

386kcal
Protein
35.8g
Fat
13.7g
Carbs
43g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

1/4 cup Chopped Almonds

3/4 cup Mixed Berries

1 tsp Honey

1/8 cup Low-Sugar Granola

PREPARATION

  • 1

    In a bowl or glass, layer the nonfat Greek yogurt as the base.

  • 2

    Sprinkle a layer of chopped almonds evenly over the yogurt.

  • 3

    Add a generous layer of mixed berries for natural sweetness and color.

  • 4

    Drizzle a teaspoon of honey over the berries to enhance the flavor.

  • 5

    Finish the parfait with a light sprinkle of low-sugar granola on top for added crunch.

  • 6

    Serve immediately and enjoy this refreshing, protein-packed breakfast.