Smoky Black Bean Turkey Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Smoky Black Bean Turkey Chili

YOUR SOLIN GENERATED RECIPE

Smoky Black Bean Turkey Chili

Savor a hearty bowl of chili that blends lean turkey with black beans, tomatoes, and a cascade of smoky spices. This dish offers a delightful balance of robust flavors perfect for dinner that warms you from the inside out.

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NUTRITION

347kcal
Protein
33.4g
Fat
11.4g
Carbs
34.6g

SERVINGS

1 serving

INGREDIENTS

4 ounces Lean Ground Turkey

1/2 cup Canned Black Beans, drained

1/2 cup Diced Tomatoes

1/2 medium Bell Pepper

1/4 medium Yellow Onion

1 clove Garlic

1 teaspoon Olive Oil

1 teaspoon Chili Powder

1 teaspoon Ground Cumin

1 teaspoon Smoked Paprika

Salt and Pepper to taste

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PREPARATION

  • 1

    Heat olive oil in a medium pot over medium heat.

  • 2

    Add chopped onion, diced bell pepper, and minced garlic. Sauté until the onion becomes translucent.

  • 3

    Add the ground turkey to the pot. Cook until the turkey is browned and crumbled.

  • 4

    Stir in the chili powder, ground cumin, smoked paprika, salt, and pepper.

  • 5

    Mix in the black beans and diced tomatoes. Let the chili simmer for 10-15 minutes so the flavors meld.

  • 6

    Taste and adjust seasonings if necessary before serving.

Smoky Black Bean Turkey Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Smoky Black Bean Turkey Chili

YOUR SOLIN GENERATED RECIPE

Smoky Black Bean Turkey Chili

Savor a hearty bowl of chili that blends lean turkey with black beans, tomatoes, and a cascade of smoky spices. This dish offers a delightful balance of robust flavors perfect for dinner that warms you from the inside out.

NUTRITION

347kcal
Protein
33.4g
Fat
11.4g
Carbs
34.6g

SERVINGS

1 serving

INGREDIENTS

4 ounces Lean Ground Turkey

1/2 cup Canned Black Beans, drained

1/2 cup Diced Tomatoes

1/2 medium Bell Pepper

1/4 medium Yellow Onion

1 clove Garlic

1 teaspoon Olive Oil

1 teaspoon Chili Powder

1 teaspoon Ground Cumin

1 teaspoon Smoked Paprika

Salt and Pepper to taste

PREPARATION

  • 1

    Heat olive oil in a medium pot over medium heat.

  • 2

    Add chopped onion, diced bell pepper, and minced garlic. Sauté until the onion becomes translucent.

  • 3

    Add the ground turkey to the pot. Cook until the turkey is browned and crumbled.

  • 4

    Stir in the chili powder, ground cumin, smoked paprika, salt, and pepper.

  • 5

    Mix in the black beans and diced tomatoes. Let the chili simmer for 10-15 minutes so the flavors meld.

  • 6

    Taste and adjust seasonings if necessary before serving.