Name: Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup nonfat Greek yogurt (245g); 0.5 scoop whey protein isolate (15g); 0.5 cup mixed berries (75g); 1.25 tbsp almond butter (20g)

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

A refreshing protein-packed dessert bowl combining creamy nonfat Greek yogurt, a boost of whey protein isolate, a medley of sweet mixed berries, and a drizzle of rich almond butter. Perfect for indulging your sweet tooth while keeping the macros balanced.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

40g

Fat

11.7g

Carbs

21g

SERVINGS

1 serving

INGREDIENTS

1 cup nonfat Greek yogurt (245g)

0.5 scoop whey protein isolate (15g)

0.5 cup mixed berries (75g)

1.25 tbsp almond butter (20g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a bowl, add 1 cup of nonfat Greek yogurt.
2
Mix in 0.5 scoop of whey protein isolate until fully blended.
3
Gently fold in 0.5 cup of mixed berries for bursts of natural sweetness.
4
Drizzle 1.25 tablespoons of almond butter on top.
5
Stir slightly if desired or enjoy as layered flavors. Serve immediately and savor the creamy, fruity, and nutty combination.