YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Almond Butter Swirl
A decadent yet nutritious dessert that features a rich, silky chocolate pudding balanced with a delightful almond butter swirl. This dessert is both satisfying and indulgent, with a smooth texture that melts in your mouth and a luxurious chocolate flavor that perfectly complements the nutty finish.
INGREDIENTS
25 grams Chocolate Whey Protein Powder
0.75 cup Nonfat Greek Yogurt
1 cup Unsweetened Almond Milk
1 tablespoon Unsweetened Cocoa Powder
1 tablespoon Almond Butter
PREPARATION
In a mixing bowl, combine the chocolate whey protein powder, nonfat Greek yogurt, unsweetened almond milk, and unsweetened cocoa powder.
Whisk the mixture vigorously until completely smooth and thick. If desired, adjust consistency with a little more almond milk.
Pour the pudding mixture into serving dishes.
Gently warm the almond butter (if needed) and drizzle it over the pudding in a swirl pattern.
Refrigerate the pudding for at least 1 hour to set and enhance the flavors before serving.