Tender Shredded Salsa Chicken with Black Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Tender Shredded Salsa Chicken with Black Beans

YOUR SOLIN GENERATED RECIPE

Tender Shredded Salsa Chicken with Black Beans

Experience a vibrant fusion of flavors in this Tender Shredded Salsa Chicken with Black Beans that melds succulent, shredded chicken infused with zesty salsa and hearty black beans. This dish is perfect for a satisfying lunch or dinner that brings a burst of Mexican-inspired delight with every bite.

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NUTRITION

354kcal
Protein
44.4g
Fat
5.1g
Carbs
31.2g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast, grilled and shredded

1/2 cup canned Black Beans, rinsed

1/2 cup Fresh Tomato Salsa

1 tsp Cumin

1 tsp Garlic Powder

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat a medium skillet over medium heat. Season the chicken breast with cumin, garlic powder, salt, and pepper.

  • 2

    Cook the chicken breast until fully cooked and lightly browned, about 6-7 minutes per side depending on thickness.

  • 3

    Once cooked, shred the chicken using two forks.

  • 4

    In a mixing bowl, combine the shredded chicken, black beans, and salsa. Mix gently until well combined.

  • 5

    Heat the combined mixture in the skillet for 2-3 minutes until warmed through, allowing flavors to meld.

  • 6

    Plate the dish and adjust seasonings with additional salt and pepper if desired. Serve warm.

Tender Shredded Salsa Chicken with Black Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Tender Shredded Salsa Chicken with Black Beans

YOUR SOLIN GENERATED RECIPE

Tender Shredded Salsa Chicken with Black Beans

Experience a vibrant fusion of flavors in this Tender Shredded Salsa Chicken with Black Beans that melds succulent, shredded chicken infused with zesty salsa and hearty black beans. This dish is perfect for a satisfying lunch or dinner that brings a burst of Mexican-inspired delight with every bite.

NUTRITION

354kcal
Protein
44.4g
Fat
5.1g
Carbs
31.2g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast, grilled and shredded

1/2 cup canned Black Beans, rinsed

1/2 cup Fresh Tomato Salsa

1 tsp Cumin

1 tsp Garlic Powder

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat a medium skillet over medium heat. Season the chicken breast with cumin, garlic powder, salt, and pepper.

  • 2

    Cook the chicken breast until fully cooked and lightly browned, about 6-7 minutes per side depending on thickness.

  • 3

    Once cooked, shred the chicken using two forks.

  • 4

    In a mixing bowl, combine the shredded chicken, black beans, and salsa. Mix gently until well combined.

  • 5

    Heat the combined mixture in the skillet for 2-3 minutes until warmed through, allowing flavors to meld.

  • 6

    Plate the dish and adjust seasonings with additional salt and pepper if desired. Serve warm.